Food: POTATOES IN OVEN WITH SHRIMPS - MOUNT ATHOS RECIPES

EXECUTION:

Peel potatoes and cut them-like the moussaka-thin slices and spread in the pan.Use sesame oil  which add in the potatoes to the pan, along with dry chopped onion, oregano, green pepper and a little mustard. Put them all together and mix well. Pour little lemon and put the food in moderate oven to bake approximately 50 minutes. 

During baking, prepare slices of sliced ripe tomatoes and just cook the food, remove from oven and spread over the rounds of the ntomatoes.Also, during cooking, grate cheese, soy etc. after the tomatoes, sprinkle this food and Replace in the oven for ten minutes to brown.

Take out of the oven and serve.Meanwhile, we have boiled shrimp in  little water. Take their juice and strain.Add a little flour, a little cornflour, a little mustard, pepper, oregano, which is harmonize very much and lemon.All those add in the shrips juice that is boiling .All those together made a nice white sauce like lenten mayonnaise .  add some parsley psilokommeno.Pairnoume the shrimp and place on the rations of potatoes (at 3-4 shrimp each dish) and pour over the white sauce.

Our food is wonderful 

Materials:

1 pound potatoes
half pound of shrimp
1 cup grated soy cheese
1 cup tachinelaio
1 onion
2 tomatoes
juice of 2 lemons
one tablespoon flour
one tablespoon cornflour
2 teaspoons mustard
oregano
green pepper

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